图书介绍

动物营养与饲料加工专业英语2025|PDF|Epub|mobi|kindle电子书版本百度云盘下载

刘来亭主编著
出版社：郑州：郑州大学出版社
ISBN：9787564502812
出版时间：2011
标注页数：158页
文件大小：12MB
文件页数：167页
主题词：动物－营养（生物）－英语；动物－饲料加工－英语

PDF下载

点此进入-本书在线PDF格式电子书下载【推荐-云解压-方便快捷】直接下载PDF格式图书。移动端-PC端通用
种子下载[BT下载速度快]温馨提示：（请使用BT下载软件FDM进行下载）软件下载地址页直链下载[便捷但速度慢] [在线试读本书] [在线获取解压码]

点击复制MD5值：29953e3016f111f73e4be6f41dc9cc41

下载说明

动物营养与饲料加工专业英语PDF格式电子书版下载

下载的文件为RAR压缩包。需要使用解压软件进行解压得到PDF格式图书。

点击复制85GB完整离线版磁力链接到迅雷FDM等BT下载工具进行下载详情点击-查看共享计划

建议使用BT下载工具Free Download Manager进行下载,简称FDM(免费,没有广告,支持多平台）。本站资源全部打包为BT种子。所以需要使用专业的BT下载软件进行下载。如BitComet qBittorrent uTorrent等BT下载工具。迅雷目前由于本站不是热门资源。不推荐使用！后期资源热门了。安装了迅雷也可以迅雷进行下载！

（文件页数要大于标注页数，上中下等多册电子书除外）

注意：本站所有压缩包均有解压码： 点击下载压缩包解压工具

图书目录

Part 1 The World Feed Industry Fact1

Lesson 1 Top 25 Feed Manufacturers Worldwide in 20051

Lesson 2 Frontiers in Feed Manufacturing6

Lesson 3 Future Demand for Meat and Meat Product8

Lesson 4 Organic Animal Husbandry:the Future Challenges9

Lesson 5 Current and Future Challenges in Aquaculture10

Part 2 Basic Animal Digestive Physiology15

Lesson 1 Digestion and Metabolism in the Rumen15

Lesson 2 The Digestive System of Ruminants17

Lesson 3 The Digestive Tract of Poultry19

Lesson 4 The Digestive Tract of the Pig21

Lesson 5 The Digestive System of Fish24

Part 3 Basic Animal Nutrition32

Lesson 1 Protein and Amino Acids32

Lesson 2 Energy36

Lesson 3 Vitamin39

Part 4 Feeds47

Lesson 1 Smart Feeds for Smart Pigs47

Lesson 2 Energy Sources52

Lesson 3 Protein and Amino Acids Sources58

Lesson 4 Mineral Sources66

Part 5 Feed Additives77

Lesson 1 Alternatives of Antibiotics Promoters for Pigs78

Lesson 2 Antifungal81

Lesson 3 Antibiotics82

Lesson 4 Digestion Modifiers84

Lesson 5 Feed Flavors89

Lesson 6 Probiotics91

Part 6 Equipments of Feed Manufacturing95

Lesson 1 Bulk Ingredients Storage95

Lesson 2 Convey98

Lesson 3 Hammer Mill99

Lesson 4 Mixer103

Lesson 5 Pellet106

Lesson 6 Expander/Extruder114

Part 7 Technology of Feed Manufacturing122

Lesson 1 Definitions122

Lesson 2 Grinding Technology128

Lesson 3 Steaming Technology129

Lesson 4 Conditioning131

Lesson 5 Pelleting134

Lesson 6 Pellet cooling136

Lesson 7 Flexible Production of Different Particle Sizes139

Lesson 8 Extrusion Technology141

Lesson 9 Vacuum Coating Technique and Feed Packaging Systems144

Appendix Basic Knowledge about Translating and Writing of Scientific English148

Lesson 1 Translating of Scientific English148

Lesson 2 Writing of Scientific English153